Live Pastry Demonstrations & Workshops
around the world
Experience the art of baking firsthand with Louise Lindberg at fairs, expos, and private events.
Through live demonstrations and workshops held around the world, I bring pastry techniques directly to the stage. My sessions combine technical guidance, creative explanation, and real-time execution, giving audiences insight into modern pastry methods, refined decoration, and flavour composition, all demonstrated step by step in front of a live audience.
London,
UK
Berlin,
Germany
Friedrichshafen, Germany
Copenhagen, Denmark
Signature Demonstrations
My demonstrations are designed to showcase visually striking, advanced pastry techniques while remaining engaging and accessible for audiences at all levels.
-
Chocolate Decorations & Chocolate Tempering
Signature chocolate ribbons, swirls, and decorative elements
-
Mirror Glazing
Achieving clean finishes and high-shine mirror glaze
-
Piping Patterns
Modern piping techniques, texture variation, and clean decorative finishes
Hands-On Workshops
Join one of my immersive workshops to explore advanced pastry techniques through guided, hands-on demonstrations.
-
Chocolate Work
Tempering methods, decorative elements, ribbons, swirls, and modern finishes
-
Entremet Cakes
Core elements such as praliné, crémeux, mousse, and layered construction
-
Cake Design & Decoration
Contemporary cake looks, buttercream textures, and creative finishes
-
Mirror Glazing
High-shine glazing techniques and clean, professional finishes
-
Tarts & Petit Fours
Structure, flavour balance, and refined presentation
meet louise lindberg
I’m a self-taught cake artist, recipe developer, pastry instructor, and consultant with over 15 years of experience in the world of pastry.
Through live demonstrations, workshops, and online education, I share my passion for baking with a global community of more than 500,000 followers, teaching refined techniques, creative processes, and modern pastry design.
Over the years, I’ve worked with home bakers, pastry students, professionals, and international brands, helping them build confidence, refine technique, and deepen their understanding of the art of pastry.
Book a Demonstration or Workshop
Whether it’s a large baking expo, a pastry fair, or a private workshop, I’d love to bring my pastry experience to your event.
Get in touch to talk through your ideas and create a session that fits your audience, setting, and goals.