DEMONSTRATIONS & WORKSHOPS
Pastry demonstrations & workshops at baking fairs & baking expo's around the world.
As an experienced pastry chef, course instructor & lecturer, I offer pastry demonstrations at events, baking fairs and baking expo's.
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Recently worked with:
DEMONSTRATIONS
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Examples of demonstrations:
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Chocolate Decorations: Showcasing some of my signature chocolate decorations
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Glazing: Succeed with mirror glazing
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Tarts: Making perfect tarts
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Cake Decorating: Beautiful cake designs
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WORKSHOPS:
Examples of workshops:
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Buttercream Designs for Cupcakes
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The Basic Elements of French Entremet Cakes: Praliné, Cremeux & Mousse
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Cake Design: Stunning & Creative Cake Looks
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Chocolate Decorations for Pastries (ribbons, swirls, straws ect.)
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Chocolate Tempering (The Seeding method vs. the Microwave method)
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Mirror Glazing
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The Art of Creating Perfect Tarts
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Petit Fours: Flavours, Cake Looks & Techniques
Want to learn more?